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Ham Yam Loaf

Source of Recipe

Mandy/EDC


Recipe Introduction

This is good & a little special when you have guests.

Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9451.1

List of Ingredients

2 slightly beaten eggs
1/2 c. milk
1/2 c. crushed saltine crackers
1 T. horseradish mustard
1 lb. ground ham
1 lb. ground pork
1/2 c. finely ch. onion
1 18 0z. can sweet potatoes, drained and mashed
1 beaten egg
1 c. orange marmalade
1/2 t. salt
1/8 t. ground cloves


Recipe

Combine first 2 eggs, the milk, crumbs and mustard. Add meats and onion; mix thoroughly.

Put HALF of mixture into 9 x 9 x inch baking pan.
Combine sweet potatoes, remaining egg, 2 T. of the marmalade, salt and cloves. Spread over meat layer.

Top with remaining meat mixture. Cover with foil and bake at 350* for 1 hr. Drain off excess fat. Spread with remaining marmalade. Bake, uncovered, 30 min. more.

Makes 8-9 servings.