member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Magnolia Lane      

Recipe Categories:

    Mushroom Orange Chop for One


    Source of Recipe


    by Millie, from Taste of Home

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=10095.340

    List of Ingredients




    1 butterfly pork chop {3/4” thick}
    2 tsp vegetable oil
    2 green onions, thinly sliced
    2 fresh mushrooms, chopped
    1 garlic clove, minced
    2 T orange marmalade
    1 tsp soy sauce
    1 T sunflower kernels, optional

    Recipe



    In a skillet over med heat, brown choppin oil on both sides. Continue cookin til a meat therm read 160~170° bout 6 min’s.
    Remove & keep warm. In the same skillet, sauté onions, mushrooms & garlic til tender. Add marmalade & soy sauce; cook & stir til heated through. Pour over chop. Sprinkle w/sunflower kernels if desired.

    Yield 1 serving

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â