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    No-Peek Pork Chops


    Source of Recipe


    Tammy/EDC

    List of Ingredients




    1 cup uncooked rice
    pork chops or chicken pieces as needed
    1 can cream of Mushroom soup
    1 can cream of Chicken soup
    1 soup can of milk
    1/2 pkg of Lipton Onion soup mix

    Recipe



    Place rice in a 9x13 Baking dish and place Pork Chops or Chicken on top of that. Combine the soups with the milk and pour mixture over Pork or Chicken. Sprinkle dry soup mix over that.

    Cover with aluminum foil. Bake for 1 & 1/2 hours at 375 degrees without opening it to look at it.

 

 

 

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