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Oven Barbecued Spareribs

Source of Recipe

Julie/meowlady2/EDC


Recipe Link: messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=8140.1

List of Ingredients

10 pounds pork spareribs, cut into serving-size pieces
2 large onions, chopped
1 cup finely chopped celery
2 cups ketchup
1 cup apple juice
1 cup water
1/2 cup lemon juice
1/4 cup packed brown sugar
1/4 cup ground mustard
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
2 tablespoons paprika
2 tablespoon prepared horseradish
1/4 to 1/2 teaspoon cayenne pepper


Recipe

Place ribs in a single layer in large baking pans. Bake, uncovered, at 350 for 30 minutes.

Meanwhile, in a medium saucepan, combine remaining ingredients. Simmer uncovered for 20 minutes, stirring occasionally. Pour sauce over ribs.

Cover and bake for 30 to 40 minutes or until tender.

Uncover, bake 30 minutes longer, brushing several times with sauce.