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    Ranch Pork Chops


    Source of Recipe


    Campbells~Mercyteapot

    Recipe Introduction


    Pulled this one off of the Campbell's site. It's quick and tasty, which is what I'm hankerin for tonight. Plus, I have all the ingredients on hand!

    List of Ingredients




    1 tablespoon vegetable oil
    4 boneless pork chops, 3/4 inch thick
    1 (10.75 ounces) can campbell cream of mushroom soup (MTP's note: cream of anything is fine; last time I used cream of asparagus with good results)
    1 cup milk
    1 (1.00 ounce) package ranch dressing mix
    paprika

    Recipe



    1. Heat oil in skillet.
    2. Add chops and cook until browned.
    3. Add soup, milk and 1/2 pkg. ranch salad dressing mix.
    5. Heat to a boil.
    6. Cover and cook over low heat 10 minutes or until done.
    7. Sprinkle with paprika.
    8. Serve with Ranch-Style Rice (See note below).
    9. Tips: Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.

    Date=12-07-03

 

 

 

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