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    Fruited Wild Rice Salad


    Source of Recipe


    Taste of Home's Treasury of Christmas Recipes

    List of Ingredients




    Dressing:
    1/3 cup orange juice
    1/4 cup olive oil
    2 tablespoons honey

    Salad:
    1 cup uncooked wild rice
    2 medium apples, chopped
    Juice of 1 lemon
    1 cup golden raisins
    1 cup seedless red grapes, halved
    2 tablespoons each minced fresh mint, parsley, and chives
    Salt and pepper to taste
    1 cup pecan halves

    Recipe



    Combine dressing ingredients; set aside. Cook rice according to package directions; drain and set aside to cool. In a large bowl, toss apples with lemon juice. Add raisins, grapes, mint, parsley, chives and rice. Add dressing and toss. Season with salt and pepper.

    Cover and refrigerate several hours or overnight. Just before serving, add pecans and toss lightly.

    Yield: 8-10 servings

 

 

 


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