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    Lemon Cole Slaw


    Source of Recipe


    Ginger

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9616.1

    List of Ingredients




    1/2 C Mayonnaise
    1/2 C Sour Cream
    1/4 C Fresh Lemon Juice
    2 Tbsp Dijon Mustard
    2 Tbsp Olive Oil
    2 Tbsp Sugar
    1 Tbsp White Wine Vinegar
    1 Tbsp Prepared Horseradish
    1 Tsp Salt
    1/2 Tsp Celery Seeds
    1/2 Tsp Pepper
    8 C Shredded Cabbage
    1/2 Red Bell Pepper -- Cut To Matchsticks
    1/2 Green Bell Pepper -- Cut To Matchsticks
    1/4 Red Onion -- Cut To Matchsticks
    1 Carrot -- Shredded
    2 Tbsp Chopped Fresh Parsley
    2 Tsp Grated Lemon Rind

    Recipe



    Combine first 11 ingredients in bowl; whisk to blend. Refrigerate dressing until cold. (Can be prepared 1 day ahead).

    Combine cabbage, bell peppers, onion, carrot, parsley and lemon peel in large bowl. Toss with enough dressing to season to taste and serve.

 

 

 

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