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    Cranberry Cocktail Sauce


    Source of Recipe


    EDC 2001

    List of Ingredients




    1 Cup Cranberry Sauce
    1/2 Cup Tomato Puree
    2 Tbsp Lemon Juice
    2 Tbsp Onion -- Minced
    1 Tbsp Horseradish




    Recipe



    Combine all with a whisk. Chill until serving time.
    Try this with cold boiled shrimp or grilled.
    Serving Size : 4

    NOTES : Heart Healthy

 

 

 


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