Make Ahead Mushroom Gravy from Ell
Source of Recipe
Ell (EDC)
List of Ingredients
2 tbsp. vegetable oil
1/4 cup flour
2½ cups beef broth
1/2 cup dry white wine
1 tsp. dry rosemary (or 2 tsp. fresh)
1/2 tsp. salt
1/2 tsp pepper
4½ cups sliced fresh mushrooms
Recipe
Heat oil in a large skillet. Add flour & whisk over medium high heat for 2 - 4 minutes until deep golden. Slowly whisk in broth and wine, then remaining ingredients. Bring to a boil. Reduce heat to medium-low and cook 10 - 15 minutes, stirring occasionally, until slightly thickened. Makes 3 cups.
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