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    Make Ahead Mushroom Gravy from Ell

    Source of Recipe

    Ell (EDC)

    List of Ingredients

    2 tbsp. vegetable oil
    1/4 cup flour
    2½ cups beef broth
    1/2 cup dry white wine
    1 tsp. dry rosemary (or 2 tsp. fresh)
    1/2 tsp. salt
    1/2 tsp pepper
    4½ cups sliced fresh mushrooms

    Recipe

    Heat oil in a large skillet. Add flour & whisk over medium high heat for 2 - 4 minutes until deep golden. Slowly whisk in broth and wine, then remaining ingredients. Bring to a boil. Reduce heat to medium-low and cook 10 - 15 minutes, stirring occasionally, until slightly thickened. Makes 3 cups.

 

 

 


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