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Salsa Fresca II




Source of Recipe


Mercyteapot


Recipe Introduction


Picnicking & Tailgating: You want to place salsa in a plastic container and keep in ice chest. At the picnic or tailgate site, pour and allow everyone to dip with chips.


List of Ingredients




4 or 5 - medium tomatoes, diced
1 - teaspoon garlic, minced
1/2 - cup red or white onion, finely chopped
1/4 - cup fresh lime juice
2 - roasted jalapenos, seeded and finely chopped
3 - tablespoon fresh cilantro, chopped
1/4 - teaspoon salt

Recipe



In a large glass bowl, mix the tomatoes, garlic, onion, lime juice, jalapenos, cilantro and salt. With a fork, lightly mash the mixture. You do not over do this. Cover with plastic wrap and place in refrigerator to chill for 30 minutes. You can make this recipe a day or two ahead.

Makes about 2 cups.
Calories per 1 Tablespoon: 12