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    Fast Chicken Wonton Soup


    Source of Recipe


    Ginger~EDC 1998

    Recipe Introduction


    Use up those leftovers with this one.

    List of Ingredients




    2 10 Oz Cans Chicken Wonton Soup
    1 1/2 C Water
    1 Tsp Fresh Ginger
    1 Green Onion -- Sliced
    1 1/2 cups leftover Roasted Chicken or Turkey
    OR (2- 5oz Cans Chuck White Chicken - Drained & Flaked)
    1 C Loose Pack Frozen Peas Or Pea Pods
    1 C Loosely Packed Leftover Lg Noodles

    Recipe



    In a medium saucepan, combine soup, water, ginger and green onion. Bring to a boil. Stir in chicken peas and noodles. Simmer uncovered, for 5 mins more. Serving Size 4

 

 

 

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