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Christmas: Holly Wreaths

Source of Recipe

Ginger~EDC 2000


List of Ingredients

1/2 C Margarine
30 Lg Marshmallows
1/2 Tsp Green Food Coloring
3 1/2 C Corn Flakes
1/2 Tsp Vanilla
Red Cinnamon Candies







Recipe

In heavy 2 qt. saucepan melt margarine and marshmallows over low heat, stirring constantly. Add vanilla and food coloring,stir, fold in corn flakes. Spray a tablespoon with Pam and drop rounded spoonfuls on to wax paper. Shape quickly into christmas wreath and decorate with candies. Do not freeze. Makes about 25.