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Luau: Tropical Paradise

Source of Recipe

by Ginger, from Cooking Light, September 1997


List of Ingredients

1 1/2 cups pineapple-orange juice
1 cup sliced banana (about 1 medium)
1 cup ice cubes
3/4 cup diced pineapple
1/2 cup vanilla fat-free frozen yogurt
1 tablespoon flaked sweetened coconut


Recipe

Combine all ingredients in a blender, and process until smooth. Serve immediately.

Serving Size: 1 cup