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Recipe Categories:

    Curry Powder


    Source of Recipe


    Ginger~EDC~The Kenya Cookery Book

    List of Ingredients




    1 Tbsp Black Peppercorns
    1 Tsp Mustard Seed
    1/2 Tsp Coriander Seed
    1/2 Tsp Cumin Seed
    1/2 Tsp Fennel Seeds
    1/2 Tsp Cayenne
    1 Lg Bay Leaf -- Broken
    8 Whole Cloves
    6 Cardamom Seeds -- Pods Removed





    Recipe



    In a spice-mill or blender, grind all the ingredients together until fine. If not using right away, store in an airtight container in the refrigerator.

 

 

 


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