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    Green Beans with Peanuts


    Source of Recipe


    Puttin' on the Peachtree (Junior League)

    List of Ingredients




    2 slices bacon, diced, fried
    2/3 cup onion
    4 cups cooked green beans
    2 tablespoons wine vinegar
    1/4 teaspoon pepper
    1-1/2 teaspoons salt
    1/2 cup salted peanuts

    Recipe



    Sauté onion in bacon grease until golden. Add beans, vinegar, pepper and salt. Simmer 12 minutes. Add peanuts and cook 5 minutes. Serve with bacon bits on top.

    8 servings.

    A good change of pace.

 

 

 

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