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Cajun Tortilla Chips




Source of Recipe


Cooking Light


List of Ingredients




Cajun seasoning:
1 1/2 tsp paprika
1 tsp dried thyme
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp black pepper
1/4 tsp salt
1/4 tsp sugar
1/4 tsp ground red pepper

Chips:
10 (7-inch) flour tortillas, cut into 8 wedges

Recipe



Preheat oven to 375 degrees.

To prepare seasoning, combine first 8 ingredients in a small bowl.

To prepare chips, arrange the tortilla wedges on 2 baking sheets coated with cooking spray. Coat wedges with cooking spray. Sprinkle 2 tsp Cajun seasoning over wedges. Bake for 6 minutes or until crisp.

**Store remaining Cajun seasoning in an airtight container.

**You can also make pita chips with this recipe. Start with five pitas, split in half and cut each half into eight wedges. Proceed with recipe above.