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    Greek Pita Wedges


    Source of Recipe


    Cooking Light


    List of Ingredients


    • 2 (6-inch) pitas
    • Olive oil-flavored cooking spray
    • 1/4 tsp kosher salt
    • 1/4 tsp dried oregano


    Instructions


    1. Cut each pita into 6 wedges, arrange on baking sheet. Coat wedges with cooking spray, sprinkle with salt and oregano. Bake at 375* for 7 minutes or until golden brown.
 

 

 

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