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    Country Club Eggs


    Source of Recipe


    Lisa

    List of Ingredients




    5 slices of white bread cubed
    1/2 lb. grated cheese
    1/2 lb. cooked ham, sausage, bacon or little smokies crumbled or cubed
    3eggs
    1/2 tsp. salt
    1/4 tsp. sage
    2 cups milk
    1/4 tsp. dry mustard
    1/4 cup melted butter

    Feel free to leave out the dry mustard and put in more than 1/2 lb meat.

    Recipe



    Put bread pieces in bottom of buttered 9x13 oblong pan, sprinkle with cheese, add meat. In med. bowl, beat eggs.
    Add milk and spices to eggs.
    Pour egg mixture over the meat and bread. Drizzle melted butter over all.
    Refrigerate over night or longer.
    When ready to bake cover loosely with foil & bake @ 325 for 1 hour or until eggs are set.

 

 

 


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