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    Sicilian Chicken


    Source of Recipe


    JenniferK

    List of Ingredients




    5 T olive oil, divided
    1 onion, chopped
    8 oz fresh mushrooms, sliced
    3 cloved garlic, minced
    1 1/2 t rosemary
    4 boneless skinless chicken breasts
    1/4 C Romano cheese, grated
    1/4 C flour
    15 oz crushed tomatoes

    Recipe



    Saute onion, mushrooms and garlic in 3T olive oil; stir in rosemary. Remove from pan and set aside.

    Roll chicken breasts in Romano cheese, then in flour. Lightly brown chicken in remaining olive oil. Add to casserole dish and top with mushroom mixture. Pour crushed tomatoes over top and bake at 350° for 1 hour. Serve over pasta.

 

 

 

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