member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Magz      

Recipe Categories:

    Pasta e Fagioli


    Source of Recipe


    RachelM

    Recipe Introduction


    Be sure to use a very large pot!!

    List of Ingredients




    4-8oz Small shape pasta
    1lb ground beef
    1c chopped onion
    1T minced garlic
    2 cans (14oz) Italian diced tomatoes (drained)
    1 can (14oz) navy or other white beans (drained)
    1 can (14oz) kidney beans (drained)
    1 can (14oz) garlic, basil and oregano tomato sauce
    1 can (11.5oz) V8
    2 cans (14oz) beef broth
    1T white vinegar
    1T parsley flakes
    1/2t thyme
    1/2t pepper
    1t oregano

    Recipe



    Brown beef in pan. When nearly done add garlic and finish browning.

    Add onion and cook 5 more minutes.

    Add remaining ingredients (except pasta) and simmer 45 minutes, stirring often.

    While simmering, partially cook pasta...you want it al dente.

    Stir in pasta and cook 15 minutes.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |