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    Squash Casserole


    Source of Recipe


    avidcook_GA from TOH

    List of Ingredients






    4 cups yellow squash
    1 small onion diced
    1 shredded carrot
    8oz sour cream
    2 cups cheddar cheese
    1 box chicken in a biscuits crackers
    1 stick of butter
    1 can cream of chicken soup



    Recipe





    Cook squash and carrots seasoned with salt and pepper and onion.
    Drain; mix the sour cream, cream of chicken soup, cheese and 2/3 of crushed crackers.
    Place squash in baking dish. Cover with the soup mix. Top with remaining crackers.
    Drizzle with butter. Bake for 30 minutes @ 350 degrees or until bubbly.

 

 

 


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