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Recipe Categories:

    Crockpot Chicken & Wine


    Source of Recipe


    COF


    List of Ingredients


    • 4 Boneless Skinless Chicken Breasts cut into 1 inch pieces
    • 1/2 cup white wine
    • 1 can Cream of Mushroom Soup
    • 1/2 cup chopped onion
    • Salt & pepper


    Instructions


    1. Cut up 4 bonesless skinless chicken breasts in about 1 inch pieces. Lightly flour and sprinkle with salt and pepper.
    2. Pour 1/2 cup wine into crockpot and add chicken. Pour soup and chopped onion and mix together.
    3. Do not add water as this makes it's own gravy. Cook on low for 7 to 8 hours or on high for 4 to 5 hours.
    4. Serve over egg noodles or rice.
    5. Serves 4
 

 

 

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