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    Amish Fried Dressing


    Source of Recipe


    mom
    1 loaf of bread, cubed and toasted
    2 c. cooked and deboned diced chicken
    1 c. diced celery
    1/2 c. diced carrots
    2 c. chicken broth
    2 T. butter
    1 T. chicken base
    1/2 t. black pepper
    1 t. salt
    6 eggs, beaten
    5-6 c. milk
    1/2 t. seasoned salt


    Mix all ingredients well. Fry in skillet. Can mix together and put in refrigerator overnight. Fry next day.

 

 

 


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