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    Amish Pull Taffy


    Source of Recipe


    mom
    2 c Molasses
    2 tb Butter
    1 tb Vinegar
    1 c Brown sugar
    1/3 c Water
    1 pn Baking soda

    Boil all together until a little tried in cold water becomes brittle. Pour on a buttered dish and allow to cool. When cool enough to handle, rub butter on hands and pull the candy (small portions at a time) until light in color. Cut in small pieces.

 

 

 


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