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    Amish Shoo-fly Pie


    Source of Recipe


    debi
    2 c. flour
    3/4 c. brown sugar
    1/3 c. shortening
    1/2 tsp. nutmeg
    1 tsp. cinnamon

    Syrup Mixture:
    1 c. molasses
    1/2 c. brown sugar
    1 c. hot water
    1 tsp. baking soda, dissolved
    in hot water

    Mix crumb mixture together in a bowl until crumbs are
    formed. In a separate bowl, mix syrup ingredients thoroughly.

    Pour half of the syrup mixture into unbaked pie crust lined
    8-inch pie plate. Then add half of crumb mixture; repeat with the other pie plate. Bake at 400 degrees for 10 minutes, then reduceheat to 350 degrees and continue baking for 50 minutes more. Coolbefore eating.

 

 

 


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