Amish Shoo-fly Pie
Source of Recipe
debi
2 c. flour
3/4 c. brown sugar
1/3 c. shortening
1/2 tsp. nutmeg
1 tsp. cinnamon
Syrup Mixture:
1 c. molasses
1/2 c. brown sugar
1 c. hot water
1 tsp. baking soda, dissolved
in hot water
Mix crumb mixture together in a bowl until crumbs are
formed. In a separate bowl, mix syrup ingredients thoroughly.
Pour half of the syrup mixture into unbaked pie crust lined
8-inch pie plate. Then add half of crumb mixture; repeat with the other pie plate. Bake at 400 degrees for 10 minutes, then reduceheat to 350 degrees and continue baking for 50 minutes more. Coolbefore eating.
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