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Cream Cheese Rolls




Source of Recipe


cooking softwear
1 Large loaf white bread -- remove crust & roll
flat
1 egg yolk
1/2 Cup sugar
8 Ounces cream cheese
1 Stick margarine -- melted
***Topping***
3/4 Cup sugar
1 1/2 Teaspoons cinnamon

Mix cream cheese, egg yolk, and sugar together. Spread on bread, then roll up. Melt 1 stick of margarine. Roll bread roll in cooled melted margarine.

Topping:

Blend sugar and cinnamon. Roll bread roll in sugar/cinnamon mixture. Refrigerate and cut into halves. Serve cold or heat at 350 for 15 minutes.