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    A Chocolate Dream Fudge


    Source of Recipe


    MOM
    3 c SUGAR
    3/4 c MARGARINE
    2/3 c EVAPORATED MILK
    12 oz CHOCOLATE CHIPS
    7 oz MARSHMALLOW CREAM
    1 c CHOPPED NUTS
    1 t VANILLA

    COMBINE SUGAR, MILK AND MARGARINE IN A HEAVY SAUCE PAN AND BRING TO A BOIL.

    STIR CONSTANTLY. CONTINUE TO BOIL FOR 5 MINUTES OVER MEDIUM HEAT.


    REMOVE FROM HEAT AND STIR IN CHOCOLATE CHIPS.

    ADD MARSHMALLOW CREAM AND VANILLA EXTRACT.

    BEAT UNTIL WELL BLENDED.

    POUR INTO A WELL BUTTERED 9 X 13" PAN. COOL AT ROOM TEMPERATURE UNTIL FIRM. CUT INTO SQUARES.






 

 

 

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