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    Chicken Onion Ring Casserole


    Source of Recipe


    Mom
    2 c. diced cooked chicken
    1 can French fried onions
    1 can cream of chicken (mushroom) soup
    1 pkg. frozen vegetables or 1can drained vegetables
    1/2 c. milk

    Combine chicken, vegetables, soup, milk and 1 cup of the
    onions. Pour into casserole dish and cover. Bake at 375 degrees for 45 minutes. Uncover and top with remaining onions. Serve.
 

 

 

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