Noodle-Cheese-Vegetable Casserole
Source of Recipe
cooking softwear
8 oz Noodles,egg,medium(4cups)
1 tb Salt
3 qt Water,boiling
1 cn Yogurt,plain(8oz)
1 cn Cottage cheese,creamed(8oz)
1 pk Green beans,frozen(10oz)
1/2 c Onion,minced
1 c Cheddar cheese,shredded
1. Gradually add noodles and salt to rapidly boiling water so that water continues to boil.~
2. Cook, uncovered, stirring occasionally, until
tender; drain in colander.~
3. While noodles are cooking, combine yogurt
and cottage cheese.~
4. In a 2-quart round baking dish, combine noodles, yogurt mixture, beans and onion.~
5. Top with Cheddar cheese.~
6. Bake in preheated 400'F. oven 20 to 25 minutes, or until cheese is melted and browned
|
|