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    Noodle-Cheese-Vegetable Casserole


    Source of Recipe


    cooking softwear
    8 oz Noodles,egg,medium(4cups)
    1 tb Salt
    3 qt Water,boiling
    1 cn Yogurt,plain(8oz)
    1 cn Cottage cheese,creamed(8oz)
    1 pk Green beans,frozen(10oz)
    1/2 c Onion,minced
    1 c Cheddar cheese,shredded

    1. Gradually add noodles and salt to rapidly boiling water so that water continues to boil.~

    2. Cook, uncovered, stirring occasionally, until
    tender; drain in colander.~

    3. While noodles are cooking, combine yogurt
    and cottage cheese.~

    4. In a 2-quart round baking dish, combine noodles, yogurt mixture, beans and onion.~

    5. Top with Cheddar cheese.~

    6. Bake in preheated 400'F. oven 20 to 25 minutes, or until cheese is melted and browned


 

 

 


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