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    Adobo Marinade


    Source of Recipe


    ????????
    2 cups drained canned tomatoes
    3 tablespoons Ancho chile powder
    3 tablespoons Pasilla chile powder
    1 canned chipotle -- seeded and diced
    1 tablespoon honey
    1 tablespoon dark brown sugar
    3 tablespoons red wine vinegar
    1 teaspoon cayenne
    1/4 cup chopped garlic
    1/4 cup olive oil

    Puree the marinade ingredients in a food processor.

    Yield: 3 cups
 

 

 

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