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Microwave Doggie Biscuits




Source of Recipe


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1 c Whole wheat flour
3/4 c Dry milk
1/4 c Cornmeal
1/3 c Shortening
1 tb Bouillon granules
1/2 c Plain flour
1/2 c Quick cooking oats
1 ts Sugar
1 Egg, slightly beaten
1/2 c Hot water

Combine flour, cornmeal, milk, oats and sugar. Cut in shortening, add egg, bullion, and hot water. Knead 5 mins. and roll in 1/2" thick and cut out to favorite shapes. Micro at 1/2 power for 5 to 10 mins, rotating plate. Makes 5 1/2 small shapes. These last hardly at all so make a bunch!