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Sloppy Joe Pizza

3/4 pound ground beef, extra lean
3/4 cup corn, frozen -- thawed
3/4 cup barbecue sauce
1/2 cup green onions -- sliced
1 pizza crust
1 1/2 cups Co-Jack cheese -- shredded

Heat oven to 425°F. In large nonstick skillet, brown meat over medium heat 8-10 minutes or until no longer pink, stirring occasionally. Pour off drippings.

Stir corn, barbecue sauce, and green onions into meat; heat through.

Place prepared pizza crust on baking sheet. Spoon meat mixture over top; sprinkle with cheese. Bake 12-15 minutes or until cheese is melted; cut into 8 wedges.