Chicken Noodle Soup
List of Ingredients
1 Cup egg noodles
1 tablespoon minced onions
2-1/2 tablespoons chicken flavored bouillon granules
1/4 teaspoon dried whole thyme
1/8 teaspoon celery seed
1/8 teaspoon garlic powder
1 bay leaf
3 cups cooked, diced chicken
1 carrot,diced
8 cups water (do not use the water in which the chicken was boiled in this will make it greasy)
Recipe
Combine first seven (7) ingredients and carrot.
Bring to boil; cover, reduce heat and simmer for 15 minutes.
Discard bay leaf.
Stir in 3 cups of diced cooked chicken and simmer an additional 5 minutes.
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