member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

Recipe Categories:

    Bacon-Wrapped Stuffed Jalapenos


    Source of Recipe


    Dancer

    List of Ingredients




    Bacon-Wrapped Stuffed Jalapenos


    24 medium jalapeno peppers
    1 pound uncooked chorizo or bulk spicy pork sausage
    2 cups (8 ounces) shredded cheddar cheese
    12 bacon strips, cut in half

    Recipe



    Make a lengthwise cut in each jalapeno, about 1/8 in. deep; remove seeds.

    Combine the sausage and cheese; stuff into jalapenos.

    Wrap each with a piece of bacon; secure with toothpicks.

    Prepare grill for indirect heat, using a drip pan.

    Place jalapenos over pan; grill, covered, over indirect medium heat for 17-20 minutes on each side or until a meat thermometer inserted into filling reads 160°.

    Grill, covered, over direct heat 1-2 minutes longer or until bacon is crisp.

    Makes 2 dozen.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â