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    Piglets in Blankets with Dipping Sauce


    Source of Recipe


    Unknown

    List of Ingredients




    Pglets in Blankets with Dipping Sauce


    1 (8-ounce) package reduced-fat or regular crescent roll dough
    16 meatless breakfast links (such as Boca)
    3/4 cup honey
    1/4 cup Dijon mustard

    Recipe




    Heat oven to 375 degrees. Unroll dough; divide along perforations into triangles. Cut each triangle in half to form 2 triangles. Wrap one dough triangle around center of each breakfast link, starting at wide end of triangle.

    Arrange wrapped links on a baking sheet. Bake 15 minutes or until browned. Combine honey and mustard.

    Serve with piglets.


    Per serving:

    277 calories
    11 grams protein
    8 grams fat (25 percent calories from fat)
    1.5 grams saturated fat
    44 grams carbohydrate
    no cholesterol
    718 milligrams sodium
    2 grams fiber

 

 

 

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