Pineapple Chicken Tenders
Source of Recipe
Marla
List of Ingredients
Pineapple Chicken Tenders
1 cup unsweetened pineapple juice
0.5 cup packed brown sugar
0.333 cup light soy sauce
2 pounds chicken breast tenders, raw
Recipe
In a small saucepan over medium heat, mix pineapple juice, brown sugar and soy sauce.
Remove from heat just before the mixture comes to a boil.
Place chicken tenders in a medium bowl.
Cover with juice mixture, and marinate in the refrigerator at least 30 minutes.
Preheat an outdoor grill for medium heat, and lightly oil grate.
Thread chicken onto wooden skewers.
Grill chicken tenders about 5 minutes per side, until no longer pink and juices run clear.
They cook quickly, so watch them closely.
Serves 10 appetizer servings
Prep time: 30 minutes
Cook time: 10 minutes
Total time: 70 minutes
Calories: 151.09
Calories from Fat: N/A
Total Fat: 1.15 g
Saturated Fat: N/A
Cholesterol: N/A
Sodium: N/A
Total Carbohydrate: 14.15 g
Dietary Fiber: N/A
Sugars: N/A
Protein: 21.05 g
Vitamin A: N/A
Vitamin C: N/A
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