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    Pumpernickle Toasties


    Source of Recipe


    Kate

    List of Ingredients




    Pumpernickle Toasties


    3/4 C. Hellman's mayonnaise
    3 dashes Tabasco sauce
    1/3 C. Parmesan cheese
    1/2 C. finely chopped onion

    Recipe




    Blend all ingredients together and spread on party size slices of rye or pumpernickle bread.

    Broil until golden brown and serve.

    Refrigerate leftovers.

    Keep a spare loaf of bread in the freezer so you'll always have one on hand.

 

 

 

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