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    Beef Stew


    Source of Recipe


    Rita

    List of Ingredients




    Crockpot Beef Stew


    2 lbs. Beef stew meat, cut into 1 inch pieces
    1/4 c. Flour
    1/2 tsp. Pepper
    1 tsp. Worcestershire sauce
    1 bay leaf
    3 potatoes, diced
    1 stalk celery, sliced
    1 1/2 tsp. Salt
    1 1/2 c. Beef broth
    1 clove garlic
    1 tsp. Paprika
    2 onions, chopped

    Recipe




    Place meat in crock pot.

    Mix flour, salt, pepper and pour over meat.

    Stir to coat meat with flour.

    Add remaining ingredients and stir to mix well.

    Cover and cook on low for 10 to 12 hours or high for 4 to 6 hours.

    Stir stew thoroughly before serving.

 

 

 


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