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    Berry-Lemonade Tea


    Source of Recipe


    K.arlette2011

    List of Ingredients




    Berry-Lemonade Tea


    12 regular-sized tea bags
    8 cups water
    5 cups refrigerated natural lemonade
    1/3 cup honey
    1 (12-ounce) package frozen mixed berries
    2 lemons, each cut into 6 slices

    Recipe




    Remove paper tags from tea bags.

    Place tea bags, 8 cups water, and next 3 ingredients (through berries) in a 5-quart electric slow cooker.

    Cover and cook on LOW for 3 hours.

    Pour tea through a sieve into a bowl; discard solids.

    Serve warm or over ice.

    Garnish with lemon slices.
 

 

 

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