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    Country Pork with Mushrooms


    Source of Recipe


    K.arlette2011

    List of Ingredients




    Country Pork with Mushrooms


    2 pounds country-style ribs, boneless
    1 can cream of mushrooms soup
    4 ounces sliced mushrooms
    1/4 teaspoon salt
    1 envelope mushroom gravy mix
    1/8 teaspoon pepper
    1/2 teaspoon sweet paprika
    2 tablespoons cold water blended with 1 heaping tablespoon all-purpose flour

    Recipe




    Combine boneless ribs, soup, mushrooms, salt, pepper, gravy, and paprika in crockpot.

    Cover and cook on LOW setting for 7 to 9 hours.

    Stir flour mixture into broth and cook on HIGH heat setting an additional 15 minutes, or until thickened.

    Serve country-style ribs with mashed potatoes and corn.

    serves 6.

 

 

 

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