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    Hash


    Source of Recipe


    Heidi

    List of Ingredients




    Crockpot Hash


    1 1/2 lbs. ground chuck 32 oz. hash brown potatoes, thawed
    1 tsp. garlic powder
    1 Chopped onion
    1 c. water salt & pepper to taste
    1 pkg. brown gravy mix 1 tbsp. margarine

    Recipe




    Brown ground chuck in a non-stick skillet until all pink is gone.

    Drain.

    Place in crockpot.

    Combine chopped onion, garlic powder, potatoes, salt & pepper to taste.

    Pour over meat in crockpot.

    Stir.

    Mix gravy and boiling water.

    Pour over mixture.

    Dot with margarine.

    Cook 7 to 8 hours on low.

 

 

 


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