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    Turkey Jerky


    Source of Recipe


    Marla

    List of Ingredients




    Turkey Jerky


    1 1/2 Lb. raw turkey -- preferably breast
    1/4 cup soy sauce
    1 Tbsp. fresh lemon juice
    1/4 tsp. garlic powder
    1/4 tsp. pepper
    1/8 tsp. ginger

    Recipe




    Slice turkey across grain in strips 1/8 to 1/4 inch thick (for easier cutting, freeze meat and thaw enough to slice
    easily).

    Mix together remaining ingredients and pour over turkey.

    Distribute marinade well through turkey.

    Place on trays in a single layer on dehydrator trays.

    Dry about 5 hours or overnight.

 

 

 

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