Sweet ‘N Sour Meatballs
Source of Recipe
Unknown
List of Ingredients
Sweet ‘N Sour Meatballs
1 lb. ground beef
1/4 c. chopped onion
1 egg, beaten
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. water
Sauce:
1 Tbsp. butter
1 small onion, chopped
1 c. catsup
1 1/2 Tbsp. packed brown sugar
1 1/2 Tbsp. lemon juice
1 Tbsp. soy sauceRecipe
Combine all meatball ingredients in a medium mixing
bowl. Mix well. Shape into 20 (1-inch) meatballs. Place
meatballs in 9-inch round glass baking dish. Cover with wax
paper. Microwave for 8 to 9 minutes on Medium-High (Roast) if adding sauce (8 to 11 minutes for meatballs alone). Drain and let stand covered about 3 minutes. During standing time, microwave sauce.
Place butter and onion in 1 quart glass casserole.
Microwave for 2 minutes on High. Stir in catsup, brown sugar, lemon juice and soy sauce. Pour over meatballs and cook for 3 to 5 minutes on Medium-High.
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