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Smoked Fontina Cheese and Ham Panini Sandwich

Source of Recipe

David


List of Ingredients

Smoked Fontina Cheese and Ham Panini Sandwich


4 Panini bread slices
2 Tablespoons of Butter or Margarine
4 Tablespoons of Ranch Dressing
8 Slices of Smoked Fontina Cheese
2/3 Cup of fresh spinach
8 slices of tomatoes (thinly sliced)
6 slices of Honey Ham


Recipe


Spread Butter or Margarine on 1 side of Two Panini bread slices, then turn buttered sides down.

Spread 1 Tablespoon of Ranch Dressing evenly on two Panini bread slices.

Layer 2 bread slices evenly with each of the following:
1/3 Cup of Spinach, 2 slices of Smoked Fontina Cheese, 4 Tomato Slices, 3 Slices of Honey Ham and 2 more slices of Smoked Fontina Cheese.

Then place Panini bread slices on top of sandwich, spread butter on the top sides of the Panini Bread Slices.

Grill in Panini press or on George Foreman Lean Mean Fat Grilling Machine for 3 to 4 minutes on each side or until golden brown.

Allow to cool for 1 minute, then cut sandwich in half.

Makes 2 Panini Sandwiches (2 Servings)
or 4 Half Panini Sandwiches (4 Servings)