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    Honey-Orange Mary’s


    Source of Recipe


    Marla

    List of Ingredients




    Honey-Orange Mary’s


    32 oz (4 cups) tomato juice
    1/2 cup orange juice
    1/4 cup honey
    2 tsp prepared horseradish
    1/2 tsp celery salt
    Hot pepper sauce, to taste
    Worcestershire sauce, to taste
    Freshly ground black pepper, to taste
    Celery stalks, for garnish

    Recipe




    In a large pitcher, whisk together tomato juice, orange juice, honey, horseradish and celery salt until well blended.

    Season to taste with hot pepper sauce, Worcestershire sauce and pepper.

    Serve over ice in tall glasses garnished with celery stalks.

    Servings: 4

 

 

 


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