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    Bourbon Hot Toddy


    Source of Recipe


    Unknown

    List of Ingredients




    Bourbon Hot Toddy


    2-1/2 fl. oz. (5 Tbs.) bourbon
    1 fl. oz. (2 Tbs.) honey
    3 small lemon wedges
    3 whole cloves

    Recipe




    Put a kettle of water on the stove to boil.

    Put the bourbon and honey in a coffee mug.

    Squeeze the juice from two wedges of lemon into the mug.

    With a knife, poke 3 holes in the rind of the remaining lemon wedge and push the cloves into the holes.

    Pour 4 fl. oz. (1/2 cup) boiling water into the mug and stir well to dissolve the honey.

    Add the clove-studded lemon wedge and let steep for a couple of minutes before drinking.;

 

 

 


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