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White Sangria




Source of Recipe


Unknown


List of Ingredients




White Sangria


6 cups Chardonnay or Sauvignon Blanc
1/4 cup superfine sugar
1 cup white grape juice
1 ripe nectarine, pitted and cut into thin wedges
1 tangerine, thinly sliced
1 cup seedless white grapes, halved
1 cup club soda

Recipe




• In a large pitcher or other container, combine the wine and sugar. Stir until the sugar dissolves. Add the remaining ingredients, excluding the club soda, and mix well.

• Place the pitcher in the refrigerator and let the sangria sit for at least 1 hour (and up to 4 hours). The sangria will sweeten with time, so the longer it sits, the better.

• Just before serving, stir in the club soda and ice cubes.