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    Betty Boop Egg Nog


    Source of Recipe


    Celebrate the Date

    List of Ingredients




    Betty Boop Egg Nog


    6 eggs - separated
    1 cup sugar
    1 1/2 cup brandy
    1 1/2 quarts milk - 5 cups
    3 cups whipped cream (3 half pints)

    Recipe




    Beat egg yolks until thick - light Add sugar gradually - beating constantly

    Add liquor gradually.

    Chill for 1 hour stirring occasionally.

    Add milk slowly, fold in whipped cream and egg whites (beaten stiff, but not dry).

 

 

 

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