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Ghirardelli Caramel Hot Chocolate




Source of Recipe


Marla


List of Ingredients




Ghirardelli Caramel Hot Chocolate


2 cups half and half
One 6.9 oz. bag Ghiradrdelli milk chocolate squares with caramel filling
Whipped cream to garnish
Store bought caramel sauce for garnish

Recipe




Pour the half and half into a medium pan and warm over medium heat.

Meanwhile, unwrap all of the chocolate squares and cut them into quarters.

When the half and half is just below a boil, with bubbles around the sides, whisk in the candy,and continue to whisk until all the chocolate is melted and the mixture is smooth.

Serve at once in cups with a dollop of whipped cream and a drizzle of caramel sauce.

Serves 4 to 6


Using caramel filled chocolates is the easiest way to combine these flavors in a rich, decadent hot chocolate. There are several chocolate and caramel candies on the market, so if Ghirardelli chocolate aren't available in your neck of the woods, try Hershey' Kisses with caram