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    Hot Weather Punch


    Source of Recipe


    Marla

    List of Ingredients




    Hot Weather Punch


    · 8 tea bags
    · 3 quarts boiling water
    · 3/4 cup sugar
    1 bottle ginger ale -- 32-ounce
    1 can lemonade, frozen concentrate -- 12-ounce

    Recipe




    Steep tea in water for 10 minutes.

    Remove tea bags and mix tea with remaining ingredients.

    Chill.

    Ginger ale may be chilled and added just before serving if a more carbonated punch is desired.

    Serves 15

 

 

 

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